Bitter taste in the mouth, heaviness in the stomach concern a lot of people. There may be many various reasons for discomfort, but first of all, such symptoms indicate chronic diseases of the gastrointestinal tract.
In some cases, a sense of bitterness may be caused by malnutrition or taking certain medications. Let’s consider why there appear a strong bitter taste in the mouth.
The content of the article:
Bitterness, poor functioning of the intestine, heaviness in the stomach are the links to one problem and signs of deterioration of the body. Such signals should not be ignored and neglected. It is very important to consult a gastroenterologist, who will appoint the examination and proper treatment.
Unpleasant sensations are accompanied by the following diseases and disorders:
From the time of day when the bitterness is felt in the mouth, it is presumably possible to determine what that means:
As can be seen from the above, there are many causes of bitterness, but most often in the course of a comprehensive survey problems with the gallbladder are found, also with the liver – the most important cleansing organ, and the malfunction of the pancreas.
If a taste discomfort remains for a long time, it is a weighty reason for seeking medical help. Self-treatment should be excluded. Only a doctor, based on diagnostic procedures, may appoint an adequate and consistent treatment: ultrasound examination of the digestive tract, gastroscopy, blood biochemistry.
In any case, it is necessary to keep to a diet, give up smoking and alcohol, to improve eating regime, not to succumb to stress. Protein foods (lean meat of poultry, beef, cheese, fish) are advisable, sharp and spicy dishes, as well as crude vegetable fibers should be excluded.
Therapy is aimed at taking medications, relaxing smooth muscles and stabilizing the amount of bile produced, re-erecting the liver cells and supporting the pancreas:
When gastritis or duodenal ulcer, a specialist may prescribe a comprehensive treatment including antibiotics, sedatives, for example – Afobazol and medications described above. Severe cases, such as gallstone disease, the presence of cysts may require radical treatment.
The majority of young women for the first time experience the unpleasant taste sensation and problems with the gastrointestinal tract during pregnancy. Generally, the symptoms appear in the second half of the pregnancy period and are caused by a whole range of factors – hormonal and physical changes.
The main reason for the hormonal changes is estrogen, which relaxes the smooth muscles of not only the uterus but also the valve that separates the stomach from the esophagus. Thus, there is an uncontrolled throw of stomach acid into the esophagus.
In addition, an increased production of hormones slows down digestion and intestinal motility, leading to dangerous constipation. Also, the occurrence of an aftertaste is due to the growth of the baby, which in the later stages begins to press on digestive organs of a future mom, promoting the penetration of acid into the esophagus.
Unpleasant taste in the mouth while carrying the baby cannot be eliminated completely, but every woman can minimize it by adhering to simple recommendations:
If the given above methods do not give results, and the unpleasant symptoms worsen, you should consult a specialist who will prescribe examination and appropriate for the particular case treatment.
Equally important is food – it has to be healthy, light, but it should also include all necessary elements for the mother’s health and fetal development.
Buckwheat, oatmeal, light vegetable soups, vegetables, not sour fruits, lean meats and fish, steamed in the oven or boiled, herbs and cheese are recommended.
Folk medicine offers many effective methods and recipes, to stabilize the digestive system. A water mixed with a teaspoon of baking soda will help quickly get rid of heartburn and unpleasant taste. You can also chew a small piece of sweet flag root or drink 70 grams of freshly squeezed potato juice.
Very effective are herbal teas and infusions. Here are some recipes:
It is necessary to pay attention to fresh juices, which necessarily have to be diluted with water at a ratio of 1:2. Juices, normalize digestion and enrich the body with essential vitamins. First of all, it is the juice from the potatoes (no need to dilute), a mix of carrot juice, celery juice, and parsley.
In order to help the liver to cleanse the body of toxins, it is very important to drink plenty of fluids. The amount of liquid consumed should be at least two liters a day. Also very helpful are decoction of wild rose, viburnum; fruit drinks of black currant and cranberry.
It can be concluded that the unpleasant taste sensations accompany a wide range of diseases and are caused by multiple factors. Therefore, when the first symptoms and discomfort in the digestive tract you should not engage yourself in self-treatment – entrust your health to an experienced gastroenterologist.
Modern diagnosis and proper treatment will help avoid serious complications. It must be remembered that the success of remedial measures depends not only on medical appointments but also on work on my mistakes.
It is vital to keep to a diet, eliminate stress, maintain a healthy lifestyle by giving up smoking, drinking, and overeating.